Wonton
noun
Wonton refers to a type of Chinese dumpling made of a thin dough, typically filled with meat, seafood, or vegetables.
I ordered a bowl of wonton soup at the restaurant.

Usage tips
Neutral
wonton soup, steamed wontons, fried wontons
adjective
Wonton can also describe food that is soft and tender in texture, similar to the qualities found in the original dumpling.
The wonton nature of the dessert made it very enjoyable.

Usage tips
Neutral
noun
Wonton refers to a type of Chinese dumpling made of a thin dough, typically filled with meat, seafood, or vegetables.
I ordered a bowl of wonton soup at the restaurant.

Usage tips
Neutral
wonton soup, steamed wontons, fried wontons
adjective
Wonton can also describe food that is soft and tender in texture, similar to the qualities found in the original dumpling.
The wonton nature of the dessert made it very enjoyable.

Usage tips
Neutral
Definition 1 of 2

Culinary
Wontons are often enjoyed in Asian cuisine.
Wontons are a staple in many Asian families.
Cultural Significance
In many cultures, wontons can signify family gatherings over food.
Wontons are often made during significant celebrations such as Chinese New Year.
Textural Description
Wontons are known for their soft, delicate texture.
The thin skin of wontons should be loved for its tenderness.
Culinary
Wontons are often enjoyed in Asian cuisine.
Wontons are a staple in many Asian families.
Cultural Significance
In many cultures, wontons can signify family gatherings over food.
Wontons are often made during significant celebrations such as Chinese New Year.
Textural Description
Wontons are known for their soft, delicate texture.
The thin skin of wontons should be loved for its tenderness.
Culinary
Wontons are often enjoyed in Asian cuisine.
Wontons are a staple in many Asian families.
Cultural Significance
In many cultures, wontons can signify family gatherings over food.
Wontons are often made during significant celebrations such as Chinese New Year.
Textural Description
Wontons are known for their soft, delicate texture.
The thin skin of wontons should be loved for its tenderness.
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