Umami
noun
Umami is a taste sensation that is characterized by a savory or meaty flavor, often associated with foods that contain glutamate.
Many chefs strive to include umami in their dishes to enhance the overall flavor.

Often appears as...
- umami flavor
- umami taste
Usage tips
Neutral
General
noun
Umami is a taste sensation that is characterized by a savory or meaty flavor, often associated with foods that contain glutamate.
Many chefs strive to include umami in their dishes to enhance the overall flavor.

Often appears as...
- umami flavor
- umami taste
Usage tips
Neutral
General
Definition 1 of 1

Cultural Context
Umami is a concept deeply rooted in Japanese cuisine.
In traditional Japanese dishes, umami plays a crucial role.
Flavor Pairing
Understanding umami can enhance your cooking by combining flavors effectively.
For example, pairing tomatoes with cheese intensifies umami.
Sensory Experience
Umami appeals to our taste buds in unique ways compared to other flavors.
It often invokes feelings of satisfaction and fullness.
Cultural Context
Umami is a concept deeply rooted in Japanese cuisine.
In traditional Japanese dishes, umami plays a crucial role.
Flavor Pairing
Understanding umami can enhance your cooking by combining flavors effectively.
For example, pairing tomatoes with cheese intensifies umami.
Sensory Experience
Umami appeals to our taste buds in unique ways compared to other flavors.
It often invokes feelings of satisfaction and fullness.
Cultural Context
Umami is a concept deeply rooted in Japanese cuisine.
In traditional Japanese dishes, umami plays a crucial role.
Flavor Pairing
Understanding umami can enhance your cooking by combining flavors effectively.
For example, pairing tomatoes with cheese intensifies umami.
Sensory Experience
Umami appeals to our taste buds in unique ways compared to other flavors.
It often invokes feelings of satisfaction and fullness.
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