Tyramine

usgb/ˈtaɪ.əˌmiːn/
noun

Tyramine is a naturally occurring compound that is produced from the amino acid tyrosine and is found in certain foods.

Eating foods high in tyramine can lead to headaches for some people.
Visual representation of "tyramine" - Tyramine is a naturally occurring compound that is produced from the amino acid tyrosine and is found in certain foods.

Usage tips

Neutral

tyramine-rich foods,tyramine sensitivity,tyramine reaction

Definition 1 of 1
Visual representation of "tyramine"
LampPro Tip 1/3

Health Awareness

Understanding tyramine's role can help avoid dietary issues.

Illustration for Health Awareness
People with certain conditions should monitor their tyramine intake.
LampPro Tip 2/3

Culinary Applications

Tyramine levels can change with food preparation methods.

Illustration for Culinary Applications
Aged cheeses often have higher tyramine concentrations.
LampPro Tip 3/3

Medication Interaction

Tyramine can interact with certain medications.

Illustration for Medication Interaction
People on MAO inhibitors need to avoid tyramine-rich foods.
Visual representation of the word "Tyramine"

Never forget "Tyramine"

Humans forget easily. That's why you should download WordUp: Smart reminders, word games, AI practice, and much more!

Download on the App StoreGet it on Google PlayGet it from MicrosoftGet it on AppGallery
Chrome

WordUp Chrome Extension

As you browse the web instantly look up words you don’t know.

Get Chrome Extension