Tagine
Definition 1 of 2

Cooking
Tagines are traditionally used for slow cooking dishes.

The cook prepared a delicious tagine for the family meal.
Cultural Importance
Understanding the role of tagines in Moroccan culture is essential.

Many families gather around a tagine to share stories and food.
Variability
There are many variations of tagine dishes, reflecting local ingredients.

In different regions, you might find seafood tagine or other adaptations.
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