Sumac
noun
A spice made from the dried and ground berries of the sumac plant, often used in Middle Eastern dishes for its tangy flavor.
The dish was garnished with a sprinkle of sumac to enhance its flavor.
Often appears as...
- sumac seasoning
- sumac spice
Usage tips
Neutral
citrusy spice, culinary herb, Middle Eastern seasoning
noun
A genus of flowering plants within the family Anacardiaceae, including species that are often small trees or shrubs.
The sumac plants grow well in dry, sunny areas and are famous for their red or purple berries.
Often appears as...
- sumac species
- Arabian sumac
Usage tips
Neutral
flowering plants, shrub, tree
noun
A spice made from the dried and ground berries of the sumac plant, often used in Middle Eastern dishes for its tangy flavor.
The dish was garnished with a sprinkle of sumac to enhance its flavor.
Often appears as...
- sumac seasoning
- sumac spice
Usage tips
Neutral
citrusy spice, culinary herb, Middle Eastern seasoning
noun
A genus of flowering plants within the family Anacardiaceae, including species that are often small trees or shrubs.
The sumac plants grow well in dry, sunny areas and are famous for their red or purple berries.
Often appears as...
- sumac species
- Arabian sumac
Usage tips
Neutral
flowering plants, shrub, tree
Definition 1 of 2
Pro Tip 1/3Culinary Usage
Sumac is commonly used in cooking, especially in Middle Eastern cuisine.
In dishes like fattoush, sumac adds a unique yet familiar flavor.
Pro Tip 2/3Health Benefits
The berries have potential health benefits, although they should be consumed in moderation.
Sumac may help in digestion and has antioxidant properties.
Pro Tip 3/3Culinary Substitutes
If sumac is unavailable, lemon zest can often be used as a substitute due to similar acidic notes.
In recipes, you can replace sumac with lemon juice or zest for a comparable flavor.
Pro Tip 1/3Culinary Usage
Sumac is commonly used in cooking, especially in Middle Eastern cuisine.
In dishes like fattoush, sumac adds a unique yet familiar flavor.
Pro Tip 2/3Health Benefits
The berries have potential health benefits, although they should be consumed in moderation.
Sumac may help in digestion and has antioxidant properties.
Pro Tip 3/3Culinary Substitutes
If sumac is unavailable, lemon zest can often be used as a substitute due to similar acidic notes.
In recipes, you can replace sumac with lemon juice or zest for a comparable flavor.
Pro Tip 1/3Culinary Usage
Sumac is commonly used in cooking, especially in Middle Eastern cuisine.
In dishes like fattoush, sumac adds a unique yet familiar flavor.
Pro Tip 2/3Health Benefits
The berries have potential health benefits, although they should be consumed in moderation.
Sumac may help in digestion and has antioxidant properties.
Pro Tip 3/3Culinary Substitutes
If sumac is unavailable, lemon zest can often be used as a substitute due to similar acidic notes.
In recipes, you can replace sumac with lemon juice or zest for a comparable flavor.
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