Stockpot

usgb/ˈstɑːkˌpɑt/
noun

A large, deep cooking pot, usually made of metal, used for making stock or soup.

She simmered the vegetables in the stockpot to make a delicious broth.
Visual representation of "stockpot" - A large, deep cooking pot, usually made of metal, used for making stock or soup.

Often appears as...

  • large stockpot
  • heavy-duty stockpot

Usage tips

Neutral

General

Definition 1 of 1
Visual representation of "stockpot"
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Contextual Importance

Stockpots are essential in professional kitchens.

Illustration for Contextual Importance
In restaurants, a stockpot is often in continuous use for preparing stocks.
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Material Matters

Choosing the right material can affect cooking.

Illustration for Material Matters
A heavy cast iron stockpot retains heat better than a thin aluminum one.
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Size Matters

The capacity can drastically change your cooking experience.

Illustration for Size Matters
A 12-quart stockpot is perfect for hearty family meals while smaller ones are suitable for sauces.
Visual representation of the word "Stockpot"

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