Savoy

usgb/səˈvɔɪ/
noun

A kind of cabbage with dark green leaves that are usually crinkled.

She added some fresh savoy to the soup for extra flavor.
Visual representation of "savoy" - A kind of cabbage with dark green leaves that are usually crinkled

Often appears as...

  • cooked savoy
  • fresh savoy
Definition 1 of 2
Visual representation of "savoy"
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Culinary Term

Savoy as cabbage is often used in culinary contexts, indicating a specific variety of vegetable.

Illustration for Culinary Term
Could you pick up some savoy from the market for tonight's stir-fry?
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Leaf Texture

Savoy's crinkled leaves differentiate it from other cabbage types, often adding a textual element in dishes.

Illustration for Leaf Texture
The savoy's crinkled leaves will give the salad an interesting texture.
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Color Distinction

The dark green hue of savoy can vividly contrast with lighter greens in recipes.

Illustration for Color Distinction
I love how the dark green savoy stands out in our garden medley.
Visual representation of the word "Savoy"

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