Saltfish

usgb/ˈsɑːltfɪʃ/
noun

Salted fish that has been preserved by drying and salting, commonly used in various cuisines.

For dinner, we had ackee and saltfish, a traditional Jamaican dish.
Visual representation of "saltfish" - Salted fish that has been preserved by drying and salting, commonly used in various cuisines.

Often appears as...

  • traditional dish
  • salt preservation

Usage tips

Formal

dried saltfish, cod saltfish, salted fish stew

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Visual representation of "saltfish"
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Culinary Tradition

Saltfish is often a key ingredient in traditional dishes of Caribbean cuisine.

Illustration for Culinary Tradition
Many restaurants serve saltfish in various forms, highlighting its cultural significance.
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Preservation Method

Understanding how saltfish is preserved helps appreciate its flavor.

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Saltfish's longevity in storage is a result of its curing process.
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Cultural Significance

In many cultures, saltfish represents culinary heritage and resourcefulness.

Illustration for Cultural Significance
It's a staple in many families, passed down through generations.
Visual representation of the word "Saltfish"

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