Puree
noun
A soft, creamy substance made by crushing or blending food.
He served the fish with a delicate puree of potatoes and garlic.

Often appears as...
- tomato puree
- fruit puree
verb
To crush or blend food until it forms a soft, creamy substance.
To make the soup, first puree the cooked vegetables in a blender.

Often appears as...
- puree vegetables
- puree fruits
noun
A soft, creamy substance made by crushing or blending food.
He served the fish with a delicate puree of potatoes and garlic.

Often appears as...
- tomato puree
- fruit puree
verb
To crush or blend food until it forms a soft, creamy substance.
To make the soup, first puree the cooked vegetables in a blender.

Often appears as...
- puree vegetables
- puree fruits
Definition 1 of 2

Culinary Context
The noun 'puree' is mostly used in cooking and food-related contexts to describe textures.

The chef garnished the dish with a carrot puree.
Not Just Babies
While commonly associated with baby food, 'puree' is also sophisticated cuisine.

The gourmet restaurant's menu featured a bean puree.
Textural Importance
'Puree' implies a completely smooth texture, with no lumps or chunks.

For a smooth sauce, ensure you puree the tomatoes thoroughly.
Culinary Context
The noun 'puree' is mostly used in cooking and food-related contexts to describe textures.

The chef garnished the dish with a carrot puree.
Not Just Babies
While commonly associated with baby food, 'puree' is also sophisticated cuisine.

The gourmet restaurant's menu featured a bean puree.
Textural Importance
'Puree' implies a completely smooth texture, with no lumps or chunks.

For a smooth sauce, ensure you puree the tomatoes thoroughly.
Culinary Context
The noun 'puree' is mostly used in cooking and food-related contexts to describe textures.

The chef garnished the dish with a carrot puree.
Not Just Babies
While commonly associated with baby food, 'puree' is also sophisticated cuisine.

The gourmet restaurant's menu featured a bean puree.
Textural Importance
'Puree' implies a completely smooth texture, with no lumps or chunks.

For a smooth sauce, ensure you puree the tomatoes thoroughly.
Video examples
Jennifer Senior: For...
and science-minded and eco-friendly and gluten-free, though now is probably a good time to tell you that I was not eco-friendly and gluten-free as a child. I ate jars of pureed macaroni and beef. And you know what? I'm doing okay.
Video examples
Frog Love Foam PIPE...
embrace designed to produce more mud puddle frogs as the male fertilizes the eggs something pretty amazing also occurs the male frogs legs make like a Mixmaster stuck in the puree mode he whips up the fluid released with the
Video examples
Jennifer Senior: For...
and science-minded and eco-friendly and gluten-free, though now is probably a good time to tell you that I was not eco-friendly and gluten-free as a child. I ate jars of pureed macaroni and beef. And you know what? I'm doing okay.
Video examples
Frog Love Foam PIPE...
embrace designed to produce more mud puddle frogs as the male fertilizes the eggs something pretty amazing also occurs the male frogs legs make like a Mixmaster stuck in the puree mode he whips up the fluid released with the
Example 1 of 2
Quote examples
Anna Kaiser
American Businesswoman
Soup is really easy to make: you can take basil, celery, acorn squash and boil them and then put them in the blender with sea salt. It's delicious and only takes about 15 minutes. You can make it the night before. It's kind of like making baby puree, and there are a ton of super easy recipes.

Quote examples
Claire Saffitz
American Editor
When making any pureed soup, don't blend all the liquids and solids together at once. Hold back some liquid at first and use it to thin the soup as needed. You can always add more liquid, but there's not much you can do to fix a too-thin soup.

Quote examples
Alex Guarnaschelli
American Chef
If I am making a spice rub or a spice mix for a braise or even just to crust a piece of fish, I'll use mustard seeds. If you soak them in a little bit of vinegar and let them get plumped and soft and then you puree them, they're delicious.

Quote examples
Tia Mowry
American Actress
I have these brownies that I make that are just a home run with my family. I make them with almond butter, prune puree, walnuts, cocoa powder and whole-wheat flour, and I like them because they're delicious, but they're also guilt-free.

Quote examples
Wolfgang Puck
Austrian Chef
Everybody has to put purees underneath everything now. It's like people think we need the steak, and then we need some baby food with it.

Quote examples
Kourtney Kardashian
American Celebrity
My mom bought me this amazing baby-food maker, the Beaba. I steam and puree fruits and vegetables, and they last for, like, four days.

Quote examples
Wylie Dufresne
American Chef
When ramps are in season, we pickle a bunch of ramps and fold that into soup. Pickled pearl onions are great chopped up or pureed.

Quote examples
April Bloomfield
British Chef
I love to roast vegetables - carrots, fennel, and so on. I also love to mash or puree pretty much any vegetable!

Quote examples
Spalding Gray
American Actor
I think of New York as a puree and the rest of the United States as vegetable soup.

Quote examples
Katie Lee
American Chef
Frozen bananas pureed in the food processor make a great fake ice cream.

Quote examples
Anna Kaiser
American Businesswoman
Soup is really easy to make: you can take basil, celery, acorn squash and boil them and then put them in the blender with sea salt. It's delicious and only takes about 15 minutes. You can make it the night before. It's kind of like making baby puree, and there are a ton of super easy recipes.

Quote examples
Claire Saffitz
American Editor
When making any pureed soup, don't blend all the liquids and solids together at once. Hold back some liquid at first and use it to thin the soup as needed. You can always add more liquid, but there's not much you can do to fix a too-thin soup.

Quote examples
Alex Guarnaschelli
American Chef
If I am making a spice rub or a spice mix for a braise or even just to crust a piece of fish, I'll use mustard seeds. If you soak them in a little bit of vinegar and let them get plumped and soft and then you puree them, they're delicious.

Quote examples
Tia Mowry
American Actress
I have these brownies that I make that are just a home run with my family. I make them with almond butter, prune puree, walnuts, cocoa powder and whole-wheat flour, and I like them because they're delicious, but they're also guilt-free.

Quote examples
Wolfgang Puck
Austrian Chef
Everybody has to put purees underneath everything now. It's like people think we need the steak, and then we need some baby food with it.

Quote examples
Kourtney Kardashian
American Celebrity
My mom bought me this amazing baby-food maker, the Beaba. I steam and puree fruits and vegetables, and they last for, like, four days.

Quote examples
Wylie Dufresne
American Chef
When ramps are in season, we pickle a bunch of ramps and fold that into soup. Pickled pearl onions are great chopped up or pureed.

Quote examples
April Bloomfield
British Chef
I love to roast vegetables - carrots, fennel, and so on. I also love to mash or puree pretty much any vegetable!

Quote examples
Spalding Gray
American Actor
I think of New York as a puree and the rest of the United States as vegetable soup.

Quote examples
Katie Lee
American Chef
Frozen bananas pureed in the food processor make a great fake ice cream.

Example 1 of 10
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