Pozole

/pəˈzoʊleɪ/
Definition 1 of 1
Visual representation of "pozole"
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Cultural Significance

Pozole is often served during Mexican celebrations and holidays.

During Mexican Independence Day, pozole is a featured dish.
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Toppings Matter

The choice of toppings can greatly affect the flavor of the pozole.

Fresh radishes and shredded cabbage add a crunch to the dish.
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Variations Exist

Different regions of Mexico prepare pozole in various ways.

In Guerrero, they prepare a unique green pozole with tomatillos.
Visual representation of the word "Pozole"

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