Polyphenolic
adjective
Relating to or denoting any of a group of chemical compounds found in plants that have multiple phenolic rings and are believed to have beneficial effects on health.
Polyphenolic compounds such as flavonoids are abundant in berries.

Often appears as...
- polyphenolic compounds
- polyphenolic content
Usage tips
Neutral
chemical compounds, antioxidant properties, plant-based
adjective
Relating to or denoting any of a group of chemical compounds found in plants that have multiple phenolic rings and are believed to have beneficial effects on health.
Polyphenolic compounds such as flavonoids are abundant in berries.

Often appears as...
- polyphenolic compounds
- polyphenolic content
Usage tips
Neutral
chemical compounds, antioxidant properties, plant-based
Definition 1 of 1

Health Benefits
Polyphenolic compounds are often studied for their health advantages.
Research reveals that diets rich in polyphenolic foods may reduce the risk of heart disease.
Culinary Uses
In culinary contexts, polyphenolic substances enhance flavor and nutritional value.
Cooking with polyphenolic-rich ingredients may boost both taste and health benefits.
Chemical Structure
Understanding the chemical structure of polyphenolic compounds can aid in research.
Scientists explore how the unique structures of polyphenolic compounds affect their properties.
Health Benefits
Polyphenolic compounds are often studied for their health advantages.
Research reveals that diets rich in polyphenolic foods may reduce the risk of heart disease.
Culinary Uses
In culinary contexts, polyphenolic substances enhance flavor and nutritional value.
Cooking with polyphenolic-rich ingredients may boost both taste and health benefits.
Chemical Structure
Understanding the chemical structure of polyphenolic compounds can aid in research.
Scientists explore how the unique structures of polyphenolic compounds affect their properties.
Health Benefits
Polyphenolic compounds are often studied for their health advantages.
Research reveals that diets rich in polyphenolic foods may reduce the risk of heart disease.
Culinary Uses
In culinary contexts, polyphenolic substances enhance flavor and nutritional value.
Cooking with polyphenolic-rich ingredients may boost both taste and health benefits.
Chemical Structure
Understanding the chemical structure of polyphenolic compounds can aid in research.
Scientists explore how the unique structures of polyphenolic compounds affect their properties.
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