Polenta

usgb/pəʊˈlentə/
noun

A type of food made from cornmeal that has been boiled in water or broth.

For dinner, we are having roasted chicken and polenta.
Visual representation of "polenta" - A type of food made from cornmeal that has been boiled in water or broth.

Often appears as...

  • baked polenta
  • creamy polenta
Definition 1 of 1
Visual representation of "polenta"
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Cultural Cuisine

Polenta originates from Italian cuisine and is often associated with rustic, comfort food.

Illustration for Cultural Cuisine
When visiting Italy, I tasted authentic polenta with gorgonzola cheese.
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Versatile Dish

Polenta can be eaten in different forms, such as soft or fried, making it a flexible food choice.

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She enjoyed her polenta creamy for breakfast and grilled for dinner.
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Common Pairings

Polenta is commonly served with meats, cheese, or vegetables and works as a side dish or base for toppings.

Illustration for Common Pairings
He topped the polenta with a hearty ragù sauce.
Visual representation of the word "Polenta"

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