Piecrust

usgb/ˈpaɪ.kɹʌst/
noun

A thin layer of pastry dough that is used as the base or covering for various types of pies.

She rolled out the piecrust and placed it in the pie dish before adding the filling.
Visual representation of "piecrust" - A thin layer of pastry dough that is used as the base or covering for various types of pies.

Usage tips

Neutral

flaky piecrust,tart piecrust,sweet piecrust

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Visual representation of "piecrust"
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Culinary Term

Understand that piecrust is a foundational element in pie-making.

Illustration for Culinary Term
A well-made piecrust can elevate the dish's overall appeal.
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Texture Matters

Different techniques yield different crust textures.

Illustration for Texture Matters
A flaky crust is achieved by handling the dough minimally.
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Cultural Significance

Piecrusts often symbolize home cooking and comfort food.

Illustration for Cultural Significance
Many families have traditional recipes passed down through generations.
Visual representation of the word "Piecrust"

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