Parsley
noun
Parsley is a type of herb used in cooking for flavor and decoration.
She sprinkled some chopped parsley over the soup for garnishing.
Often appears as...
- chopped parsley
- fresh parsley
noun
Parsley is a type of herb used in cooking for flavor and decoration.
She sprinkled some chopped parsley over the soup for garnishing.
Often appears as...
- chopped parsley
- fresh parsley
Definition 1 of 1
Pro Tip 1/3Culinary Uses
Parsley primarily enhances dishes with its fresh, slightly peppery taste.
Parsley was added to the marinade for its flavor.
Pro Tip 2/3Visual Garnish
Used as a garnish, parsley adds a vibrant green touch that makes dishes visually appealing.
The steak was served with a sprig of parsley on top.
Pro Tip 3/3Fresh vs Dried
Fresh parsley usually tastes better than dried and is often preferred in cooking for its flavor.
The recipe calls for fresh parsley, not dried.
Pro Tip 1/3Culinary Uses
Parsley primarily enhances dishes with its fresh, slightly peppery taste.
Parsley was added to the marinade for its flavor.
Pro Tip 2/3Visual Garnish
Used as a garnish, parsley adds a vibrant green touch that makes dishes visually appealing.
The steak was served with a sprig of parsley on top.
Pro Tip 3/3Fresh vs Dried
Fresh parsley usually tastes better than dried and is often preferred in cooking for its flavor.
The recipe calls for fresh parsley, not dried.
Pro Tip 1/3Culinary Uses
Parsley primarily enhances dishes with its fresh, slightly peppery taste.
Parsley was added to the marinade for its flavor.
Pro Tip 2/3Visual Garnish
Used as a garnish, parsley adds a vibrant green touch that makes dishes visually appealing.
The steak was served with a sprig of parsley on top.
Pro Tip 3/3Fresh vs Dried
Fresh parsley usually tastes better than dried and is often preferred in cooking for its flavor.
The recipe calls for fresh parsley, not dried.
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Video examples
We Are What We Eat:...
Fava beans has a lot of nitrogen, nitrogen fixer and it will help, you know, the soil to be So it's permaculture but to, you know, very old ways of permaculture. They harvest parsley, which is a very ancient plant from that part of the world too. They practice polyculture
Video examples
Can we eat to starve...
potent than the actual drugs soy parsley garlic grapes berries I could go home and cook a tasty meal using these ingredients so imagine if we could create the world's first rating system in which we could score foods according to their anti-angiogenic cancer
Video examples
Can we eat to starve...
and in some cases, they're more potent than the actual drugs. Soy, parsley, garlic, grapes, berries. I could go home and cook a tasty meal using these ingredients. Imagine if we could create the world's first rating system, in which we could score foods
Video examples
We Are What We Eat:...
Fava beans has a lot of nitrogen, nitrogen fixer and it will help, you know, the soil to be So it's permaculture but to, you know, very old ways of permaculture. They harvest parsley, which is a very ancient plant from that part of the world too. They practice polyculture
Video examples
Can we eat to starve...
potent than the actual drugs soy parsley garlic grapes berries I could go home and cook a tasty meal using these ingredients so imagine if we could create the world's first rating system in which we could score foods according to their anti-angiogenic cancer
Video examples
Can we eat to starve...
and in some cases, they're more potent than the actual drugs. Soy, parsley, garlic, grapes, berries. I could go home and cook a tasty meal using these ingredients. Imagine if we could create the world's first rating system, in which we could score foods
Example 1 of 3
Quote examples
Samin Nosrat
American Chef
Throughout my time working in restaurants, I developed an illogical dread of some basic kitchen tasks. None of them - picking and chopping parsley, peeling and mincing garlic, browning pans of ground meat - were particularly difficult. But at the scale required in a professional kitchen, they felt Sisyphean.
Quote examples
Roger Ailes
American Businessman
I've been thanked a lot in Wendy's, Applebee's, and Marriot hotels, I've never been thanked in Le Cirque, for some reason. I try to spend as little time as possible in Le Cirque; that's not because the food isn't good... I'm not the kind of guy who likes to find his food under his parsley.
Quote examples
Megan Rapinoe
American Athlete
A typical week of training leading up to a major championship is like the sprinkling of parsley at the end of a dish. It's just the final little touches, that last little bit of strength or fitness, but mostly you are ready and are just maintaining and staying healthy.
Quote examples
Sarah Harding
I love anything green and I make my own juices packed with kale, parsley, cucumber, courgettes, apples, plus spirulina and chlorella. If I want to fill myself up I will add ice and half an avocado. It looks gross, but it tastes great.
Quote examples
David H. Murdock
American Businessman
Personally, I like to juice up several different kinds of fruit and vegetables - which may include various combinations of bananas, red bell peppers, apples, carrots, celery, broccoli, spinach, parsley, tomatoes, cucumbers, etc.
Quote examples
Julie Gonzalo
Argentinian Actress
I do a chimichurri sauce with garlic, parsley, olive oil, and red and black pepper. You just mince the garlic and the parsley and mix it all together. Brush a little of that on a steak and it kicks it up, like, 10 notches.
Quote examples
Marco Pierre White
British Chef
Food should be simple; it shouldn't be complicated, even down to making Knorr gravy: a Knorr stock cube and water, bit of parsley at the end, little bit of olive oil. It's about making the food deliciously tasty.
Quote examples
Gino D'Acampo
Italian Chef
If I'm feeling nostalgic, the first thing I do is open a packet of spaghetti, olive oil in a pan, garlic, a little bit of chili, a sprinkle of fresh parsley, and that's it. It reminds me of my mum.
Quote examples
Ruth Reichl
American Chef
Laos is a country where everything is eaten. When I came back, I would find myself chopping parsley and thinking: 'Why am I throwing these stems away? They're perfectly edible.
Quote examples
Daisy Lowe
English Model
Raw parsley makes me gag. It's the same for my mum and my sister. Which is funny because apparently parsley was used to suffocate witches, back in the day.
Quote examples
Samin Nosrat
American Chef
Throughout my time working in restaurants, I developed an illogical dread of some basic kitchen tasks. None of them - picking and chopping parsley, peeling and mincing garlic, browning pans of ground meat - were particularly difficult. But at the scale required in a professional kitchen, they felt Sisyphean.
Quote examples
Roger Ailes
American Businessman
I've been thanked a lot in Wendy's, Applebee's, and Marriot hotels, I've never been thanked in Le Cirque, for some reason. I try to spend as little time as possible in Le Cirque; that's not because the food isn't good... I'm not the kind of guy who likes to find his food under his parsley.
Quote examples
Megan Rapinoe
American Athlete
A typical week of training leading up to a major championship is like the sprinkling of parsley at the end of a dish. It's just the final little touches, that last little bit of strength or fitness, but mostly you are ready and are just maintaining and staying healthy.
Quote examples
Sarah Harding
I love anything green and I make my own juices packed with kale, parsley, cucumber, courgettes, apples, plus spirulina and chlorella. If I want to fill myself up I will add ice and half an avocado. It looks gross, but it tastes great.
Quote examples
David H. Murdock
American Businessman
Personally, I like to juice up several different kinds of fruit and vegetables - which may include various combinations of bananas, red bell peppers, apples, carrots, celery, broccoli, spinach, parsley, tomatoes, cucumbers, etc.
Quote examples
Julie Gonzalo
Argentinian Actress
I do a chimichurri sauce with garlic, parsley, olive oil, and red and black pepper. You just mince the garlic and the parsley and mix it all together. Brush a little of that on a steak and it kicks it up, like, 10 notches.
Quote examples
Marco Pierre White
British Chef
Food should be simple; it shouldn't be complicated, even down to making Knorr gravy: a Knorr stock cube and water, bit of parsley at the end, little bit of olive oil. It's about making the food deliciously tasty.
Quote examples
Gino D'Acampo
Italian Chef
If I'm feeling nostalgic, the first thing I do is open a packet of spaghetti, olive oil in a pan, garlic, a little bit of chili, a sprinkle of fresh parsley, and that's it. It reminds me of my mum.
Quote examples
Ruth Reichl
American Chef
Laos is a country where everything is eaten. When I came back, I would find myself chopping parsley and thinking: 'Why am I throwing these stems away? They're perfectly edible.
Quote examples
Daisy Lowe
English Model
Raw parsley makes me gag. It's the same for my mum and my sister. Which is funny because apparently parsley was used to suffocate witches, back in the day.
Example 1 of 10
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