Muscovado

/ˌmʌskəˈvɑːdəʊ/
noun

A type of brown sugar that is not fully refined.

The recipe calls for two cups of muscovado sugar.
Visual representation of "muscovado" - A type of brown sugar that is not fully refined.

Often appears as...

  • muscovado sugar
  • dark muscovado
noun

A type of brown sugar that is not fully refined.

The recipe calls for two cups of muscovado sugar.
Visual representation of "muscovado" - A type of brown sugar that is not fully refined.

Often appears as...

  • muscovado sugar
  • dark muscovado
Definition 1 of 1
Visual representation of "muscovado"
LampPro Tip 1/3

Sugar Texture

Muscovado is moist and sticky due to molasses content, unlike regular granulated sugar.

Illustration for Sugar Texture
The muscovado clumped together due to its sticky texture.
LampPro Tip 2/3

Rich Flavor

Muscovado adds a deep caramel or toffee flavor to dishes, making them more flavorful.

Illustration for Rich Flavor
The muscovado gave the cookies a rich, toffee-like taste.
LampPro Tip 3/3

Color Variety

Muscovado can be light or dark; the darker it is, the stronger the molasses flavor.

Illustration for Color Variety
I used dark muscovado for a bolder molasses flavor in my brownies.
LampPro Tip 1/3

Sugar Texture

Muscovado is moist and sticky due to molasses content, unlike regular granulated sugar.

Illustration for Sugar Texture
The muscovado clumped together due to its sticky texture.
LampPro Tip 2/3

Rich Flavor

Muscovado adds a deep caramel or toffee flavor to dishes, making them more flavorful.

Illustration for Rich Flavor
The muscovado gave the cookies a rich, toffee-like taste.
LampPro Tip 3/3

Color Variety

Muscovado can be light or dark; the darker it is, the stronger the molasses flavor.

Illustration for Color Variety
I used dark muscovado for a bolder molasses flavor in my brownies.
LampPro Tip 1/3

Sugar Texture

Muscovado is moist and sticky due to molasses content, unlike regular granulated sugar.

Illustration for Sugar Texture
The muscovado clumped together due to its sticky texture.
LampPro Tip 2/3

Rich Flavor

Muscovado adds a deep caramel or toffee flavor to dishes, making them more flavorful.

Illustration for Rich Flavor
The muscovado gave the cookies a rich, toffee-like taste.
LampPro Tip 3/3

Color Variety

Muscovado can be light or dark; the darker it is, the stronger the molasses flavor.

Illustration for Color Variety
I used dark muscovado for a bolder molasses flavor in my brownies.
Visual representation of the word "Muscovado"

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Video examples

Sugar: Hiding in plain...

added sugar has a lot of aliases. And by a lot, we don't mean five or six, try fifty-six. There's brown rice syrup, barley malt, demerara, Florida Crystals, muscovado, and, of course, high fructose corn syrup, sometimes called HFCS, or corn sugar.

Video examples

Sugar: Hiding in plain...

added sugar has a lot of aliases. And by a lot, we don't mean five or six, try fifty-six. There's brown rice syrup, barley malt, demerara, Florida Crystals, muscovado, and, of course, high fructose corn syrup, sometimes called HFCS, or corn sugar.

Example 1 of 1
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