Malt

usgb/mɔːlt/
noun

A type of grain, usually barley, that is soaked in water and allowed to partially germinate before being dried.

The brewers sourced their malt from local farmers.
Visual representation of "malt" - A type of grain, usually barley, that is soaked in water and allowed to partially germinate before being dried.

Often appears as...

  • malt beer
  • malt whisky
Definition 1 of 4
Visual representation of "malt"
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Brewing Process

Malt is crucial in brewing beer, giving base sugars for fermentation.

Illustration for Brewing Process
The quality of the malt influences the beer's flavor.
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Germination Stage

The germinating stage in malting affects enzymes, crucial for later stages.

Illustration for Germination Stage
The malt was perfectly germinated, ready for drying and brewing.
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Whisky Ingredient

Malt is a key ingredient in whisky, especially single malts.

Illustration for Whisky Ingredient
She has a preference for malt whisky because of its rich taste.
Visual representation of the word "Malt"

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