Lipid
noun
A lipid is a group of substances, including fats, oils, and waxes, that are insoluble in water but soluble in organic solvents, used mainly in energy storage and cellular structure.
Fats and oils are types of lipids that store energy in the body.
Often appears as...
- saturated lipid
- unsaturated lipid
Usage tips
Neutral
Technical
noun
A lipid is a group of substances, including fats, oils, and waxes, that are insoluble in water but soluble in organic solvents, used mainly in energy storage and cellular structure.
Fats and oils are types of lipids that store energy in the body.
Often appears as...
- saturated lipid
- unsaturated lipid
Usage tips
Neutral
Technical
Definition 1 of 1
Pro Tip 1/3Biological Importance
Understanding the role of lipids in biological systems is crucial for studies in health and nutrition.
Lipids are essential for cell membrane structure.
Pro Tip 2/3Nutritional Context
In a dietary context, knowing the difference between healthy and unhealthy lipids can inform better eating choices.
Healthier lipids include omega-3 fatty acids.
Pro Tip 3/3Energy Storage
Lipids serve as a significant energy reserve in the body for long-term energy needs.
Lipids can provide more than double the energy per gram compared to carbohydrates.
Pro Tip 1/3Biological Importance
Understanding the role of lipids in biological systems is crucial for studies in health and nutrition.
Lipids are essential for cell membrane structure.
Pro Tip 2/3Nutritional Context
In a dietary context, knowing the difference between healthy and unhealthy lipids can inform better eating choices.
Healthier lipids include omega-3 fatty acids.
Pro Tip 3/3Energy Storage
Lipids serve as a significant energy reserve in the body for long-term energy needs.
Lipids can provide more than double the energy per gram compared to carbohydrates.
Pro Tip 1/3Biological Importance
Understanding the role of lipids in biological systems is crucial for studies in health and nutrition.
Lipids are essential for cell membrane structure.
Pro Tip 2/3Nutritional Context
In a dietary context, knowing the difference between healthy and unhealthy lipids can inform better eating choices.
Healthier lipids include omega-3 fatty acids.
Pro Tip 3/3Energy Storage
Lipids serve as a significant energy reserve in the body for long-term energy needs.
Lipids can provide more than double the energy per gram compared to carbohydrates.
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