Leek

usgb/liːk/
noun

A plant with a long, white stem and green leaves, used in cooking.

She added some chopped leeks to the soup.
Visual representation of "leek" - A plant with a long, white stem and green leaves, used in cooking

Often appears as...

  • chopped leek
  • sauteed leek
Definition 1 of 2
Visual representation of "leek"
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Culinary Use

Leeks are common in recipes and dishes, often as a milder substitute for onions.

Illustration for Culinary Use
The recipe calls for two leeks finely sliced.
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Preparation Tip

When cooking with leeks, make sure to wash them thoroughly, as dirt can be trapped within the layers.

Illustration for Preparation Tip
Rinse the leek under running water after slicing it.
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Edible Parts

Typically, the white and light green parts of leeks are eaten, while the dark green tops are tougher.

Illustration for Edible Parts
Discard the dark green section of the leek before chopping.
Visual representation of the word "Leek"

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