Jicama

/ˈhɪkəmə/
noun

Jicama is a round or oval tuberous root vegetable, commonly consumed raw, with a sweet, crunchy texture.

She enjoyed slicing jicama into sticks for a healthy snack.
Visual representation of "jicama" - Jicama is a round or oval tuberous root vegetable, commonly consumed raw, with a sweet, crunchy texture.

Usage tips

Neutral

raw vegetable, crunchy texture, healthy snack

noun

Jicama is a round or oval tuberous root vegetable, commonly consumed raw, with a sweet, crunchy texture.

She enjoyed slicing jicama into sticks for a healthy snack.
Visual representation of "jicama" - Jicama is a round or oval tuberous root vegetable, commonly consumed raw, with a sweet, crunchy texture.

Usage tips

Neutral

raw vegetable, crunchy texture, healthy snack

Definition 1 of 1
Visual representation of "jicama"
LampPro Tip 1/3

Culinary Context

Jicama is often used in salads and as a dip, complementing various flavors.

In summer salads, jicama adds refreshing crunch.
LampPro Tip 2/3

Nutritional Value

Culturally, jicama is seen as a healthy snack due to its low calorie content.

Jicama is a popular choice for those seeking nutritious snacks.
LampPro Tip 3/3

Cultural Reference

In Mexican cuisine, jicama is enjoyed with lime and chili powder as a street food.

Street vendors often sell slices of jicama with chili.
LampPro Tip 1/3

Culinary Context

Jicama is often used in salads and as a dip, complementing various flavors.

In summer salads, jicama adds refreshing crunch.
LampPro Tip 2/3

Nutritional Value

Culturally, jicama is seen as a healthy snack due to its low calorie content.

Jicama is a popular choice for those seeking nutritious snacks.
LampPro Tip 3/3

Cultural Reference

In Mexican cuisine, jicama is enjoyed with lime and chili powder as a street food.

Street vendors often sell slices of jicama with chili.
LampPro Tip 1/3

Culinary Context

Jicama is often used in salads and as a dip, complementing various flavors.

In summer salads, jicama adds refreshing crunch.
LampPro Tip 2/3

Nutritional Value

Culturally, jicama is seen as a healthy snack due to its low calorie content.

Jicama is a popular choice for those seeking nutritious snacks.
LampPro Tip 3/3

Cultural Reference

In Mexican cuisine, jicama is enjoyed with lime and chili powder as a street food.

Street vendors often sell slices of jicama with chili.
Visual representation of the word "Jicama"

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