Hydrogenation
noun
The process of adding hydrogen to a chemical compound, typically used to convert unsaturated fats to saturated fats.
The hydrogenation of vegetable oils results in a product that has a longer shelf life.
Often appears as...
- hydrogenation process
- partial hydrogenation
Usage tips
Neutral
General
noun
The process of adding hydrogen to a chemical compound, typically used to convert unsaturated fats to saturated fats.
The hydrogenation of vegetable oils results in a product that has a longer shelf life.
Often appears as...
- hydrogenation process
- partial hydrogenation
Usage tips
Neutral
General
Definition 1 of 1
Pro Tip 1/3Context
Understanding when hydrogenation is applied primarily in food processing enhances knowledge.
Hydrogenation is used to describe the process of converting unsaturated oils into more solid forms.
Pro Tip 2/3Technical Terms
In academic writing, hydrogenation often appears alongside terms like 'catalyst' and 'unsaturation' to indicate specific processes.
Recognizing hydrogenation as a technical term helps in comprehending its scientific applications.
Pro Tip 3/3Chemical Reactions
Hydrogenation can be confused with reduction; however, it specifically refers to the addition of hydrogen.
Differentiating this term assists in discussions on organic chemistry.
Pro Tip 1/3Context
Understanding when hydrogenation is applied primarily in food processing enhances knowledge.
Hydrogenation is used to describe the process of converting unsaturated oils into more solid forms.
Pro Tip 2/3Technical Terms
In academic writing, hydrogenation often appears alongside terms like 'catalyst' and 'unsaturation' to indicate specific processes.
Recognizing hydrogenation as a technical term helps in comprehending its scientific applications.
Pro Tip 3/3Chemical Reactions
Hydrogenation can be confused with reduction; however, it specifically refers to the addition of hydrogen.
Differentiating this term assists in discussions on organic chemistry.
Pro Tip 1/3Context
Understanding when hydrogenation is applied primarily in food processing enhances knowledge.
Hydrogenation is used to describe the process of converting unsaturated oils into more solid forms.
Pro Tip 2/3Technical Terms
In academic writing, hydrogenation often appears alongside terms like 'catalyst' and 'unsaturation' to indicate specific processes.
Recognizing hydrogenation as a technical term helps in comprehending its scientific applications.
Pro Tip 3/3Chemical Reactions
Hydrogenation can be confused with reduction; however, it specifically refers to the addition of hydrogen.
Differentiating this term assists in discussions on organic chemistry.
Never forget "Hydrogenation"
Humans forget easily. That's why you should download WordUp: Smart reminders, word games, AI practice, and much more!
WordUp Chrome Extension
As you browse the web instantly look up words you don’t know.
Get Chrome Extension