Halibut

usgb/ˈhælɪbət/
noun

A type of large flat fish that lives in the northern part of the Atlantic and Pacific oceans.

The halibut is a popular choice for broiling due to its heavy, meaty texture.
Visual representation of "halibut" - A type of large flat fish that lives in the northern part of the Atlantic and Pacific oceans.

Often appears as...

  • baked halibut
  • grilled halibut
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Visual representation of "halibut"
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Culinary Context

Halibut is commonly found in recipes and menus, especially in seafood or fine-dining restaurants.

Illustration for Culinary Context
We offer a delicious lemon butter halibut as tonight's special.
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Size Implications

Because halibut can grow very large, it's often sold in steaks or filets.

Illustration for Size Implications
I bought a halibut steak large enough to feed two people.
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Cooking Methods

Halibut can be prepared in diverse ways, but it's often grilled, baked, or broiled.

Illustration for Cooking Methods
My favorite recipe is for grilled halibut with herbs.
Visual representation of the word "Halibut"

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