Frypan
Definition 1 of 1

Cooking
Using a frypan involves applying heat and oil to cook food evenly.

To prevent food from sticking, use a well-seasoned or non-stick frypan.
Material Choice
Different materials affect cooking results; non-stick is best for delicate foods.

A stainless steel frypan is excellent for browning meat.
Size Matters
Choosing the right size frypan affects how the food cooks.

A smaller frypan works better for eggs or pancakes.
Compare with
skilletwoksaucepangriddle
WordUp Chrome Extension
As you browse the web instantly look up words you don’t know.
Get Chrome Extension