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Cress

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Peppery Flavor

Cress adds a sharp, slightly spicy taste to dishes, similar to mustard.

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Try adding some cress to jazz up a plain omelette.
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Salad Ingredient

Often used raw in salads, cress is valued for its fresh, tangy leaves.

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A handful of cress can turn a simple green salad into something special.
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Garnishing Touch

Cress is both a flavorful and decorative garnish for soups and entrees.

Illustration for Garnishing Touch
She garnished the pumpkin soup with a sprinkle of cress.
Visual representation of the word "Cress"

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