Clafoutis
noun
A clafoutis is a type of baked custard dessert that includes fruit, traditionally black cherries, arranged in a buttered dish and covered with a pancake-like batter.
For dessert, she served a delicious clafoutis made with fresh cherries.

Usage tips
Neutral
fruit desserts,French cuisine,baked custards
noun
A clafoutis is a type of baked custard dessert that includes fruit, traditionally black cherries, arranged in a buttered dish and covered with a pancake-like batter.
For dessert, she served a delicious clafoutis made with fresh cherries.

Usage tips
Neutral
fruit desserts,French cuisine,baked custards
Definition 1 of 1

Culinary Terms
Clafoutis is often compared to pancakes in its batter style but is unique due to the inclusion of fruit.
Many consider clafoutis an elegant dessert that showcases seasonal fruit.
Culinary Terms
Clafoutis is often compared to pancakes in its batter style but is unique due to the inclusion of fruit.
Many consider clafoutis an elegant dessert that showcases seasonal fruit.
Culinary Terms
Clafoutis is often compared to pancakes in its batter style but is unique due to the inclusion of fruit.
Many consider clafoutis an elegant dessert that showcases seasonal fruit.
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