Chowder

usgb/ˈtʃaʊdər/
noun

A kind of soup or stew made from seafood or, less often, meat and vegetables, often served with crackers.

I ordered the clam chowder and a side salad for lunch.
Visual representation of "chowder" - A kind of soup or stew made from seafood or, less often, meat and vegetables, often served with crackers

Often appears as...

  • clam chowder
  • corn chowder
Definition 1 of 1
Visual representation of "chowder"
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Seafood Staple

Chowder is often associated with seafood, and is a hearty meal option along coastal regions.

Illustration for Seafood Staple
While visiting Boston, trying the local seafood chowder is a must.
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Regional Varieties

Different regions have unique chowder recipes, like the creamy New England chowder or the tomato-based Manhattan chowder.

Illustration for Regional Varieties
My favorite is New England chowder, but my sister prefers Manhattan chowder.
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Comfort Food

Chowder is considered comfort food and is especially popular in cold weather.

Illustration for Comfort Food
On chilly days, a bowl of hot chowder can be very comforting.
Visual representation of the word "Chowder"

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