Chive

usgb/tʃaɪv/
noun

A kind of plant with purple flowers and long, thin leaves that are used in cooking for their flavor.

Add some chopped chives on top of the soup for extra flavor.
Visual representation of "chive" - A kind of plant with purple flowers and long, thin leaves that are used in cooking for their flavor.

Often appears as...

  • chopped chives
  • fresh chives
Definition 1 of 1
Visual representation of "chive"
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Herb Usage

Chives are used as a fresh herb in cooking to add a mild onion flavor.

Illustration for Herb Usage
I garnished the mashed potatoes with chives for a pop of color and taste.
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Culinary Pairing

Chives pair well with eggs, potatoes, and salads for a subtle enhancement.

Illustration for Culinary Pairing
Sprinkle some chives into your scrambled eggs for a simple flavor upgrade.
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Food Presentation

Chopped chives are often used as a garnish to make dishes more visually appealing.

Illustration for Food Presentation
My bowl of tomato soup was served with a sprinkling of chives on top.
Visual representation of the word "Chive"

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