Chile
noun
A small, spicy fruit used as a vegetable in various dishes.
I added some chile to the salsa for extra flavor.

Often appears as...
- chile pepper
- jalapeño chile
Usage tips
Neutral
pepper, spicy, vegetable
noun
A country located in South America, bordered by the Pacific Ocean.
Chile is famous for its diverse landscapes and rich culture.

Often appears as...
- Chile facts
- visit Chile
Usage tips
Formal
country, nation, culture
noun
A small, spicy fruit used as a vegetable in various dishes.
I added some chile to the salsa for extra flavor.

Often appears as...
- chile pepper
- jalapeño chile
Usage tips
Neutral
pepper, spicy, vegetable
noun
A country located in South America, bordered by the Pacific Ocean.
Chile is famous for its diverse landscapes and rich culture.

Often appears as...
- Chile facts
- visit Chile
Usage tips
Formal
country, nation, culture
Definition 1 of 2

Culinary Use
In recipes, 'chile' is usually added to enhance flavor and heat.
Chili con carne is a popular dish made using various chiles.
Cultural Significance
Different regions have their unique varieties of chiles, which can reflect local cuisine.
In Mexico, poblano chiles are commonly used in traditional dishes.
Heat Level
Not all chiles are equally hot; knowing the heat level helps in cooking.
Use mild chiles like anaheim for a less spicy meal.
Culinary Use
In recipes, 'chile' is usually added to enhance flavor and heat.
Chili con carne is a popular dish made using various chiles.
Cultural Significance
Different regions have their unique varieties of chiles, which can reflect local cuisine.
In Mexico, poblano chiles are commonly used in traditional dishes.
Heat Level
Not all chiles are equally hot; knowing the heat level helps in cooking.
Use mild chiles like anaheim for a less spicy meal.
Culinary Use
In recipes, 'chile' is usually added to enhance flavor and heat.
Chili con carne is a popular dish made using various chiles.
Cultural Significance
Different regions have their unique varieties of chiles, which can reflect local cuisine.
In Mexico, poblano chiles are commonly used in traditional dishes.
Heat Level
Not all chiles are equally hot; knowing the heat level helps in cooking.
Use mild chiles like anaheim for a less spicy meal.
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