Ceviche

usgb/səˈviːtʃeɪ/
noun

Ceviche is a dish made from fresh fish marinated in citrus juices and mixed with various seasonings.

I ordered fresh ceviche with lime and cilantro at the restaurant.
Visual representation of "ceviche" - Ceviche is a dish made from fresh fish marinated in citrus juices and mixed with various seasonings.

Usage tips

Neutral

fresh ceviche, traditional ceviche, lime ceviche

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Visual representation of "ceviche"
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Cultural Significance

Understanding ceviche is key to appreciating Latin American cuisine

Illustration for Cultural Significance
Ceviche is often served with side dishes and drinks.
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Cooking Techniques

The method of 'cooking' fish in citrus is unique to ceviche

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Be cautious with fish freshness.
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Social Aspect

Ceviche is often served at gatherings and celebrations

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It's a popular choice for summer events.
Visual representation of the word "Ceviche"

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