Cardamom

usgb/ˈkɑːrdəməm/
noun

A spice made from the seeds of a plant. It has a strong, unique taste and smell.

She added a pinch of cardamom to the curry for extra flavor.
Visual representation of "cardamom" - A spice made from the seeds of a plant. It has a strong, unique taste and smell.

Often appears as...

  • a pinch of cardamom
  • cardamom pods

Usage tips

Culinary

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Visual representation of "cardamom"
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Cuisine Specific

Used primarily in South Asian, Middle Eastern cuisines, creating sweet or savory dishes.

Illustration for Cuisine Specific
Cardamom is essential in making authentic Indian chai.
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Flavor Pairings

Pairs well with cinnamon, cloves, and nutmeg in recipes, especially in baking.

Illustration for Flavor Pairings
A dash of cardamom enhances the flavor of apple pie.
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Descriptive Adjectives

Often described as aromatic, sweet, and spicy, helping convey its unique taste.

Illustration for Descriptive Adjectives
The aromatic cardamom perked up the aroma of the dish.
Visual representation of the word "Cardamom"

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