Capsaicin

/ˌkæpˈseɪ.ɪ.sɪn/
Definition 1 of 1
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Context

Capsaicin is often used in cooking and can define the level of spice in a dish.

Chili con carne is famous for its high capsaicin content.
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Cultural Reference

In many cultures, capsaicin is celebrated for its health benefits as well as its flavor.

In Mexico, capsaicin is an essential part of many traditional dishes.
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Medical Use

Capsaicin is used in pain relief treatments and creams.

Capsaicin cream can help relieve arthritis pain.
Visual representation of the word "Capsaicin"

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