Calvados
Noun
Calvados is a type of brandy made from fermented apple cider, originating from the Normandy region of France.
He poured a glass of calvados to enjoy with dessert.

Often appears as...
- French apple brandy
- Normandy cider
Usage tips
Neutral
General
Noun
Calvados is a type of brandy made from fermented apple cider, originating from the Normandy region of France.
He poured a glass of calvados to enjoy with dessert.

Often appears as...
- French apple brandy
- Normandy cider
Usage tips
Neutral
General
Definition 1 of 1

Cultural Significance
Calvados is deeply rooted in French culinary tradition.
Many French dishes are enhanced with a splash of calvados.
Cocktail Versatility
Calvados can be used in a variety of cocktails.
It gives a unique flavor to drinks, setting them apart from conventional spirits.
Quality Matters
Premium calvados can be aged for several years.
Aging influences its flavor profile, often enhancing its complexity.
Cultural Significance
Calvados is deeply rooted in French culinary tradition.
Many French dishes are enhanced with a splash of calvados.
Cocktail Versatility
Calvados can be used in a variety of cocktails.
It gives a unique flavor to drinks, setting them apart from conventional spirits.
Quality Matters
Premium calvados can be aged for several years.
Aging influences its flavor profile, often enhancing its complexity.
Cultural Significance
Calvados is deeply rooted in French culinary tradition.
Many French dishes are enhanced with a splash of calvados.
Cocktail Versatility
Calvados can be used in a variety of cocktails.
It gives a unique flavor to drinks, setting them apart from conventional spirits.
Quality Matters
Premium calvados can be aged for several years.
Aging influences its flavor profile, often enhancing its complexity.
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