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Blanquette

usgb/blɑ̃ːˈket/Volume
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Dish Context

Used to describe a creamy stew in French cuisine, often served with rice.

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At the Parisian bistro, I savored a comforting blanquette.
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Cultural Dish

Associated with French culinary tradition, reflects sophistication and gourmet dining.

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Learning to make blanquette is part of my French cooking class.
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Menu Item

Often listed on French restaurant menus, indicating a white meat stew.

Illustration for Menu Item
The chef recommended their signature blanquette de veau.
Visual representation of the word "Blanquette"

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