Top and tail something
verb
Remove the ends of a fruit, vegetable or fish.
Top and tail the strawberries, then cut them in half.

Often appears as...
- top and tail the beans
- top and tail the fish
verb
Give a baby a quick wash focusing only on the face and bottom areas.
I don't have time to give the baby a full bath, so I will top and tail her.

Often appears as...
- top and tail the baby
- ready to top and tail
verb
Remove the ends of a fruit, vegetable or fish.
Top and tail the strawberries, then cut them in half.

Often appears as...
- top and tail the beans
- top and tail the fish
verb
Give a baby a quick wash focusing only on the face and bottom areas.
I don't have time to give the baby a full bath, so I will top and tail her.

Often appears as...
- top and tail the baby
- ready to top and tail
Definition 1 of 2

Cooking Preparation
Use 'top and tail' to describe preparatory steps before cooking fruits or vegetables.

Could you top and tail the carrots so we can add them to the roast?
Visual Action
'Top and tail' often implies cutting off very small parts from both ends.

Top and tail the green beans before blanching them.
Culinary Context
The phrase is especially common with garden produce like beans, strawberries, and fish.

We need to top and tail the strawberries for the tart.
Cooking Preparation
Use 'top and tail' to describe preparatory steps before cooking fruits or vegetables.

Could you top and tail the carrots so we can add them to the roast?
Visual Action
'Top and tail' often implies cutting off very small parts from both ends.

Top and tail the green beans before blanching them.
Culinary Context
The phrase is especially common with garden produce like beans, strawberries, and fish.

We need to top and tail the strawberries for the tart.
Cooking Preparation
Use 'top and tail' to describe preparatory steps before cooking fruits or vegetables.

Could you top and tail the carrots so we can add them to the roast?
Visual Action
'Top and tail' often implies cutting off very small parts from both ends.

Top and tail the green beans before blanching them.
Culinary Context
The phrase is especially common with garden produce like beans, strawberries, and fish.

We need to top and tail the strawberries for the tart.
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