Horchata
noun
A traditional Mexican and Spanish beverage made primarily from ground rice, milk, sugar, and flavored with cinnamon or vanilla.
In Mexico, people often drink horchata with their meals or as a refreshing treat on hot days.

Often appears as...
- rice-based drink
- sweet cinnamon drink
Usage tips
Neutral
traditional drink, cold beverage, Mexican cuisine
noun
A traditional Mexican and Spanish beverage made primarily from ground rice, milk, sugar, and flavored with cinnamon or vanilla.
In Mexico, people often drink horchata with their meals or as a refreshing treat on hot days.

Often appears as...
- rice-based drink
- sweet cinnamon drink
Usage tips
Neutral
traditional drink, cold beverage, Mexican cuisine
Definition 1 of 1

Cultural Significance
Understanding horchata can enhance appreciation of Mexican and Spanish culture.
Many celebrations in these cultures feature horchata as part of the culinary tradition.
Temperature Preference
Horchata is best enjoyed chilled, especially during hot weather.
The drink is often served with ice for a refreshing experience.
Varying Ingredients
Horchata can be made with different grains or seeds.
Some might use almonds or tiger nuts as the base for variations.
Cultural Significance
Understanding horchata can enhance appreciation of Mexican and Spanish culture.
Many celebrations in these cultures feature horchata as part of the culinary tradition.
Temperature Preference
Horchata is best enjoyed chilled, especially during hot weather.
The drink is often served with ice for a refreshing experience.
Varying Ingredients
Horchata can be made with different grains or seeds.
Some might use almonds or tiger nuts as the base for variations.
Cultural Significance
Understanding horchata can enhance appreciation of Mexican and Spanish culture.
Many celebrations in these cultures feature horchata as part of the culinary tradition.
Temperature Preference
Horchata is best enjoyed chilled, especially during hot weather.
The drink is often served with ice for a refreshing experience.
Varying Ingredients
Horchata can be made with different grains or seeds.
Some might use almonds or tiger nuts as the base for variations.
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