Glutamate
noun
Glutamate is an amino acid that acts as a neurotransmitter in the brain and is involved in sending signals between nerve cells.
Glutamate plays a vital role in learning and memory.
Usage tips
Neutral
excitatory neurotransmitter,neurotransmission,receptor activation
noun
Sodium salt of glutamic acid, used as a flavor enhancer in foods.
Many chefs use glutamate to intensify the flavor of their dishes.
Usage tips
Neutral
msg,food additive,flavor booster
noun
Glutamate is an amino acid that acts as a neurotransmitter in the brain and is involved in sending signals between nerve cells.
Glutamate plays a vital role in learning and memory.
Usage tips
Neutral
excitatory neurotransmitter,neurotransmission,receptor activation
noun
Sodium salt of glutamic acid, used as a flavor enhancer in foods.
Many chefs use glutamate to intensify the flavor of their dishes.
Usage tips
Neutral
msg,food additive,flavor booster
Definition 1 of 2
Pro Tip 1/3Context Preservation
When discussing glutamate, it's important to identify whether you are referring to its role in the nervous system or as a food additive.
Glutamate in food can enhance flavor but may cause sensitivities in some people.
Pro Tip 2/3Scientific Precision
In scientific conversations, use the term glutamatergic when referring to glutamate's function in neurotransmission.
Be clear that glutamatergic refers to pathways influenced by glutamate.
Pro Tip 3/3Culinary Consideration
When using glutamate as a flavor enhancer, consider mentioning its common form, monosodium glutamate (MSG).
MSG is frequently used in Asian cuisine to boost umami flavor.
Pro Tip 1/3Context Preservation
When discussing glutamate, it's important to identify whether you are referring to its role in the nervous system or as a food additive.
Glutamate in food can enhance flavor but may cause sensitivities in some people.
Pro Tip 2/3Scientific Precision
In scientific conversations, use the term glutamatergic when referring to glutamate's function in neurotransmission.
Be clear that glutamatergic refers to pathways influenced by glutamate.
Pro Tip 3/3Culinary Consideration
When using glutamate as a flavor enhancer, consider mentioning its common form, monosodium glutamate (MSG).
MSG is frequently used in Asian cuisine to boost umami flavor.
Pro Tip 1/3Context Preservation
When discussing glutamate, it's important to identify whether you are referring to its role in the nervous system or as a food additive.
Glutamate in food can enhance flavor but may cause sensitivities in some people.
Pro Tip 2/3Scientific Precision
In scientific conversations, use the term glutamatergic when referring to glutamate's function in neurotransmission.
Be clear that glutamatergic refers to pathways influenced by glutamate.
Pro Tip 3/3Culinary Consideration
When using glutamate as a flavor enhancer, consider mentioning its common form, monosodium glutamate (MSG).
MSG is frequently used in Asian cuisine to boost umami flavor.
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